Blue Cheese Butter Sauce

March 27, 2012


The other night I made a flat iron steak on the stove with a blue cheese sauce for dinner. It was really good. If you are a fan of blue cheese you will love this sauce on a steak or burger. I seasoned the steak with salt and pepper and cooked it in an iron skillet with olive oil on the stove at medium high. I cooked it for about 6 minutes on each side as we like our steak medium. Be sure to not put the steak in the pan until it has warmed up. It will smoke up a bit so have your exhaust fan on and ready.

Blue Cheese Butter Sauce

1 4oz. container of crumbled blue cheese
1 Stick of butter
1/4 cup of Worcestershire sauce
1 clove of garlic

Put all of these ingredients in a saucepan at medium heat and stir until cheese has mostly melted. Pour over a juicy steak or burger and enjoy.

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1 comments

  1. AnonymousMay 13, 2013

    I tried your Blue Cheese Butter Sauce on burgers tonight and loved it! Can't wait to try it on steak. Very easy to make and it made the hamburger into a gourmet burger. Thank you,

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