Creamy Spinach Parmesan Pasta with Chicken
September 02, 2013Tonight I made a recipe courtesy of Cassie Craves. She has a ton of tasty looking recipes, you need to go check her blog out!
I substituted the Penne in her recipe for Conchiglie and I baked my chicken according to the following directions:
Baked Chicken Breasts
Preheat oven to 350. Rub boneless skinless chicken breasts with olive oil and butter. Season with lemon pepper and salt & pepper. Place in baking dish and cook for 25 minutes. They should come out moist and delicious.
1 comments
Thank you so much, Monica! I'm so happy that you enjoyed this, it's one of our favorites! :)
ReplyDeleteYay! Someone's reading this. Please leave me a comment. Thanks!